Partner: Klojdová Iveta


Ostatnie publikacje
1.Kupikowska-Stobba B., Hui N., Iveta K., Ruben A., Jose Manuel L., Kasprzak M., Controlled lipid digestion in the development of functional and personalized foods for a tailored delivery of dietary fats, Food Chemistry, ISSN: 0308-8146, DOI: 10.1016/j.foodchem.2024.142151, Vol.466, pp.142151, 1-30, 2024200p.